Krispie Bars
½ cup white karo syrup
½ cup sugar
3 ½ cups rice krispies
½ cup peanut butter
8 oz chocolate
Mix rice krispies and peanut butter. Bring karo and sugar to a boil. Cook 1 minutes until sugar is dissolved. Pour over krispies. Press into a pan. Melt ½ pound chocolate and pour over. Refrigerate until set.
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