Thursday, September 1, 2016

Lazy Dazy Oatmeal Cake

Lazy Dazy Oatmeal Cake

1 ¼ boiling water over 1 cup quick oats
½ cup butter
1 cup sugar
1 cup brown sugar
1 tsp vanilla
2 eggs
1 ½ cup flour
1 tsp soda
½ tsp salt
¾ tsp cinnamon
¼ tsp nutmeg

Cream butter, sugar and brown sugar.  Then add vanilla and eggs.  Sift in the dry ingredients.  Add oats and water.  Turn into 9x11 pan.

Frosting:
¼ cup butter
½ brown sugar
3T cream
½ cup nuts
¾ cocoanut

melt butter and sugar.  Add cream and remove from heat.  Bake at 350 for 50-55 minutes.  Frost while hot. Broil until it bubbles.


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