Mexican Clover Club Bean Dip (9 oz)
Laura’s
recipe
1 c of sour cream
opt: taco
seasoning in s.c.
3 large avacados w/ 1 to 2 TB lemon juice (blended)
chopped green onion
4 ½ oz c. chopped olives or 1 large can
2 chopped tomatoes
cover w/ cheese
No comments:
Post a Comment