Liquid Shrimp Cocktail
3 qt. tomato juice
1 tsp. sugar
1 c. chopped celery
1 c. chopped green pepper
½ c. juice
1 can shrimp, cut fine
3 T. Worcestershire sauce
1 small bottle catsup
½ tsp. salt
½ tsp. garlic powder
make a day ahead so flavors can blend.
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