Cinnamon Pull aparts
24 Rhodes frozen rolls
½ pkg 3 ox. Butterscotch pudding (not instant)
½ cup melted butter
½ cup brown sugar
½ cup chopped nuts
1 tsp cinnamon
¼ cup honey (to 1 Tb?)
Grease bundt pan.
Arrange rolls evenly. Sprinkle on
dry pudding. Combine melted butter, brown sugar, pour over rolls. Sprinkle on nuts then cinnamon. Cover with cloth and raise overnight, or
allday. Bake 325 for 25-30 minutes. Turn over on plate immediately to cool.
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