Wednesday, August 31, 2016

Banana Nut Bread

Banana Nut Bread
Rae Louise Anderson

½ c. butter or shortening
1 c. sugar
2 eggs (well beaten)
¼ t. soda
2 c. flour
½ t. salt
2 t. baking powder
1 c. mashed bananas
1/3 chopped nuts


cream butter and work in sugar.  Add eggs, bananas, and nuts.  Sift together flour, salt, baking powder, and soda.  Add flour mixture to creamed ingredients by thirds and beat 125 strokes.  Bake in oiled loaf pan in 350 oven for 1 hour.

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