Aebleskivers (Recipes from Denmark)
2 ½ cups flour
1 ¼ tsp soda
½ tsp salt
¾ tsp baking powder
2 cups buttermilk
3 eggs, separated
3 TB melted butter
Sift dry ingredients together. In a separate bowl, beat egg yolks and add
milk. Combine with dry ingredients. Add melted butter. Beat egg whites in separate bowl until stiff
and fold into mixture.
Crease and
heat aebleskiver pan on top of stove.
Drop
spoonful of batter in each compartment.
If desired, add 1 tsp applesauce in each spoonful of batter.
When brown,
turn with fork or knitting needle, and brown other side.
Roll in
powdered or granulated super.
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