Fresh Peach Pie (Eileen)
Shell:
1 ½ c. graham cracker crumbs
1/3 cup melted margarine
1 egg white
1/3 cup sugar
Mix all ingredients together and press into 9” pie pan. Make 10 minutes in moderate oven.
Filling:
2 cups sliced fresh peaches
1/3 cup sugar (may not need)
¼ cup maraschino cherries
1 cup whipping cream
10 marshmallows (cut up)
½ cup nuts
¼ cup orange juice
Banana or Cocoanut: pour in half filling, add fruit, then
remaining filling. Decorate with
cocoanut or bananas.
Chocolate: decorate with chocolate and nuts
Butter pecan: decorate with nuts
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